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Farm Blog
Stories from the heart of Hawthorn Farm.
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One of Those Full Moon Days
I woke up around 6. Maybe the goat next to me made a noise, maybe it was the roosters. As I poked my head out from under the makeshift...


Perils of Food Challenge
I have discovered something dangerous. Food Challenge cheesecake. It all started when Senia made a big batch of Greek yogurt. A big...


Deprivation Sweetens Meal
Daniel has come home from three weeks away, and I just got back from my three-day fast at Ekone Ranch. We were ready for some...


We Have Some Cute Buns
After Hen’s bunnies died, and Honey’s kid was stillborn, I moped around, bereft of babies. “People only come here because of the...


So Happy to Clam Up
Senia and Lucas went out to the coast to forage. They came back with their limit of clams—40 apiece. They also had the bright-eyed glow...


Dead Baby Month
Honey the goat went into labor late morning on Friday. One of the women who gets milk here at the farm stopped in to say hello, and I...


The Trouble Begins
Last Saturday Senia came in to the kitchen as I took crumbling nettles out of the dehydrator. “I’m a grandmother!” she exclaimed with a...


Food Challenge Gifts
Stephanie stopped by to check out our goat infrastructure. As a gesture of appreciation for goat knowledge, she brought a treasure: a...


What To Do When an Alien Squid Attacks Your Cow.
Rejoice! That is, if your cow takes to the milking machine as well as Cookie does. Senia and I tried to milk Cookie by hand. Cookie had...


Meet the Cheeses
Some of my cheeses wanted to introduce themselves. This is Bebita. Being a mild Spanish-style cheese, she prefers to be served with...
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